9/30/2013

Apple picking and baking kinda weekend...



This weekend I had some fun time with my amazing sister! We went apple picking  then decided to bake some pies with our hand picked apples :) This recipes is a repost but it never gets old!

Ingredients:
  • 3 Large Apples (Peeled and Sliced)
  • 1 Tbsp Lemon Juice
  • 1 Heaping Tsp Ground Cinnamon
  • 1/4 Tsp Ground Nutmeg
  • 4 Tbsp Agave (You can use Honey, Maple Syrup or Stevia to taste)
  • 1/3 Cup Almond Flour
  • 1/2 Cup Gluten Free Rolled Oats
  • 1/2 Tsp Baking Soda
  • 1/2 Tsp Baking Powder
  • 1 Pinch Salt
  • 2 Tbsp Coconut Oil (or Olive Oil)
Directions:
  1. Pre-heat oven to 350 F.
  2. In a bowl toss sliced apples, cinnamon, nutmeg and 1 tbsp of agave.
  3. Lightly oil an 8 x 8 glass baking dish.
  4. Add apple mixture and bake for 10 minutes.
  5. While apples are baking mix the rest of the ingredients in a bowl.
  6. If you are using the coconut oil just break it up and mix it in as well as you can.
  7. After baking the apples for 10 minutes remove them from the oven. Sprinkle and spread the topping mixture over the apples.
  8. Place back in the oven and bake for 20-25 minutes.

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