Healthy Apple Crumble..You have to try this!

Like mentioned in a previous post it was my boyfriends birthday this weekend. I was originally going to make him pecan caramel brownies but instead I made him a healthy version of his fav! Its a Vegan Apple crumble/crisp. I wasn't sure how it was going to taste but he said it was "AMAZING".. Any who the recipes is below...BTW it was sooooo easy to make!

Ingredients:

• 3 Large Apples (Peeled and Sliced)
• 1 Tbsp Lemon Juice
• 1 Heaping Tsp Ground Cinnamon
• 1/4 Tsp Ground Nutmeg
• 4 Tbsp Agave (You can use Honey, Maple Syrup or Stevia to taste)
• 1/3 Cup Almond Flour
• 1/2 Cup Gluten Free Rolled Oats
• 1/2 Tsp Baking Soda
• 1/2 Tsp Baking Powder
• 1 Pinch Salt
• 2 Tbsp Coconut Oil (or Olive Oil)

Directions:

1. Pre-heat oven to 350 F.
2. In a bowl toss sliced apples, cinnamon, nutmeg and 1 tbsp of agave.
3. Lightly oil an 8 x 8 glass baking dish.
4. Add apple mixture and bake for 10 minutes.
5. While apples are baking mix the rest of the ingredients in a bowl.
6. If you are using the coconut oil just break it up and mix it in as well as you can.
7. After baking the apples for 10 minutes remove them from the oven. Sprinkle and spread the topping mixture over the apples.
8. Place back in the oven and bake for 20-25 minutes.

REF;http://www.damyhealth.com/2012/05/vegan-gluten-free-apple-crisp/